Bavette's Bar and Boeuf
Jonas Falk, the CEO of OrganicLife, has lived in the Gold Coast for the past 10 years, but just moved to River North. "We have our offices spread out all over the city and suburbs, so River North/Gold Coast is the perfect epicenter," Falk says.
I had a hunch that the many of Chicago's best steaks weren't in steakhouses. So I took a more circuitous route, one that still allowed for a few traditional heavy hitters, but left just as many behind. Here are the results.
Over the past year I've eaten at more steakhouses than I have in the previous 30 years of my life combined. And since the à la carte system is still a fixture of every steakhouse, I was required to consider a genre of food I'd never really considered before: steakhouse sides.