There's a lot of cured meats to choose from and most any of them can be turned into a sandwich. A good place to start: salami with wine and hazelnuts, sliced to order and layered with feta and onion.
There's an impressive array of cured and smoked meats at Euro Market in Astoria, all of which can be sliced to order and turned into some fine sandwiches.
Welcome to Astoria, home of the city's greatest Greek food and shawarma. It's where neighborhood sausage shops and Italian delis are still part of daily life, and where cafes line the streets with games of backgammon and strong mint tea, or tiny cups of even stronger coffee with flaky phyllo pastries. Here's how to eat it all.