First Avenue Pierogi & Deli, a tiny stall of a shop off St. Marks Place, offers an extensive selection of pierogi to eat right away or cook at home. They're not perfect, but they're cheap and satisfying all the same.
First Avenue Pierogi & Deli
The East Village's borscht belt takes all comers, old foreigners next to fresh new faces, forming one of the city's most democratic public spaces. And come icy winters, their bowls of chicken soup and plates of potato dumplings satisfy like nothing else. Here's a roster of the old timers that are still standing, with field notes on what to order.