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Editors' Pick

Great N.Y. Noodletown

Editors' Pick
Our Tip Venerated late night Chinatown spot. Roast pork (and skin-on roast pig), noodles, fried soft shell crabs, and stir fried garlic chives are smart orders here.
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Lunch Today: Roast Baby Pig at Great N.Y. Noodletown

Lunch Today: Roast Baby Pig at Great N.Y. Noodletown

Before our office moved to Chinatown, I'd only experienced Great New York Noodletown in the wee hours of the morning, on the far side of a few rounds of drinks, or as a comfort food congee-and-roast-meat stop on a cold winter night. But it's a great option for lunch, with lots of affordable picks (look to the Barbecued Items On Rice section and the Rice Plates section of the menu for a bevy of choices under 5 bucks.)

Lunch for One: Great NY Noodletown

Lunch for One: Great NY Noodletown

[Photo: Kathy Chan] Remember Monday's post on the Singapore Chow Mein at Great NY Noodletown? Well, I returned, as promised, and goodness—the Singapore Chow Funn ($6.75) is a thousand times better. As noted in this Chowhound thread, Singapore Mai...

Slurped: E-fu Noodles at Great NY Noodletown

Slurped: E-fu Noodles at Great NY Noodletown

Last week I set out to fill in one of the gaps in my noodle education, and paid a visit to Great NY Noodletown in Chinatown. I was there ostensibly to do a bit of research on e-fu noodles (also called yi mein, yee-fu, or yi noodles). They are egg noodles made with carbonated water, which have been fried, dried, then hydrated for use in cooking.

15 Great Late Night Bites on the Lower East Side

15 Great Late Night Bites on the Lower East Side

The Lower East Side has no shortage of booze-spongey food open late on the cheap. But some bites are better than others, worth a special trip no matter the hour. From hero sandwiches and corner slices to meatballs and steamed crab legs, here are 15 ways to eat well after after dark on the LES.

23 Asian Noodle Dishes We Love in NYC

23 Asian Noodle Dishes We Love in NYC

From China to Japan, Korea to Tibet, you can cross most of Asia by hopping from one noodle restaurant in New York to another. But with Japanese ramen, Chinese chow fun, Tibetan boe thuk, and Uyghur lagman all at your disposal, where do you start looking for the best? Here are 23 of our favorite noodles to get you started.