Best Cinnamon Sugar Yeast Doughnut: A remarkably light yeast doughnut with a liberal roll in cinnamon-sugar. It has the slightest whisper of a crunch, and a fluffy, moist interior all the way through.
[Photo: Kathy YL Chan] Peels, a new cafe from the owner of Freemans, has only just opened—but already the crowds have descended, seemingly straight from the Lower East Side, donning sunglasses indoors with their plaid shirts. EIther opt for...
Taavo Somer's and William Tigertt's newest restaurant, Peels, has a breakfast menu with something to please everyone.
A good biscuit sandwich demands a good biscuit, and luckily, that's what you'll find at Peels.
In 2008, we published a guide to the Best Doughnuts in New York—but that was three years ago, and new doughnut shops have popped up all over the city. Where can you find the best doughnuts in New York?Check out our exhaustive guide for the answer.
There's no shortage of first-class cocktail bars in Manhattan. But increasingly, some of the best drinks in town come from the bars of restaurants. Here are our 10 favorite restaurant bars of late, with drinks the equal of any dedicated cocktail bar in town.