Like any quality stuffed pizza, the pies at Art of Pizza feature a tangy tomato sauce and massive amounts of cheese. But unlike most purveyors of stuffed pizza, nearly all of who serve up a pastry-like flaky crust, Art of Pizza employs a thick and crisp bottom crust that stands up to all that is piled on and stands out in a sea of delicious pizza.
The Art of Pizza
In a city this passionate about pizza, the debates will always continue. In compiling our list, we had to consider history, style, the old school favorites, and the newcomers. So while this list may not settle any old debates, in fact, it may start will most certainly insight new ones, it is guaranteed to have pies that even the casserole camp will love.
Like all great cities should, Chicago has a collection of dishes that were invented within its borders and that you can't get anywhere else. I decided to create this list to help keep track of them all.
Deep dish pizza is as accurately named as any food I know. Even if you've never experienced one in person, you already know to expect something imposing and thick, with generous layers of sauce and cheese. But which pizzeria in Chicago serves the best? I tried 13 different places to find out.